Estate of Rev. William L. English Donates $892,000 to Chesapeake College for Nursing Scholarships

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Rev. William L. English, Episcopal priest from Dorchester County

Wye Mills, Maryland – The Chesapeake College Foundation has received the largest planned gift in its history from the estate of Rev. William L. English, an Episcopal priest from Dorchester County.

As stipulated by the estate, an $892,000 endowment has been established to fund W.L. English Nursing Scholarships for Chesapeake students.  Preference is given to Dorchester County residents pursuing a nursing degree.

“We are honored to receive this extraordinary gift that makes it possible for students to attend Chesapeake College, earn a degree and pursue a rewarding career in nursing,” said Lucie Hughes, the college’s Vice President for Institutional Advancement and Executive Director of the school’s foundation.  “As one who ministered to others, Father English understood the power of compassionate care and appreciated the collaborative education and training provided by Chesapeake College and Shore Health to bring along our next generation of nursing professionals.”

Rev. English was a patient at the University of Maryland Shore Medical Center at Dorchester where the Intensive Care Unit (ICU) nursing team treated him on several occasions in 2015.

According to Pat and Richard Gauen, close friends from East New Market, he often spoke of the excellent nursing care provided during those hospital stays.

“He said they treated him like a king, but they didn’t know he was going to make this donation,” Pat said.  I never heard him complain that he received bad care in the hospital…not one time.”

Bill Shertenlieb, a registered nurse from Cambridge and graduate of the Chesapeake College nursing program, was one of Rev. English’s regular ICU caregivers.

“He was very easy to take care of and had the ability to bring out creativity and kindness in the care you delivered,” Schertenlieb said. “He made you happy to be a nurse.”

Nursing is a family profession in the Shertenlieb household. His wife Wendy also graduated from the Chesapeake program and became a nurse in 2013. While she was in school and caring for their children, Bill worked three nursing jobs to support the family.

“Father English and I discussed how hard it was, but I didn’t have the slightest clue about the donation,” he said. “I was stunned. Sometimes you get surprises like this…you don’t always know whose day you’ve made.”

Shertenlieb is now a critical care transport nurse with Shore Health Maryland Express Care. Wendy works for Coastal Hospice in Dorchester County.

Nursing care is a critical need in the Mid-Shore region according to Jon Longest, Chesapeake College Health Professions Chair.

“We are in the midst of a significant nursing shortage in the United States that is even more pronounced in rural areas like the Eastern Shore,” Longest said.  “The English scholarship makes a nursing career more accessible to young adults and even older students who are making a career change or looking to advance within the profession.”

Hughes said the number of annual awards given by the English scholarship fund will depend on need and other financial aid students receive. Initial awards range from $350 to $2,000.  She estimates that as many as 25 students a year could receive grants in the future.

Students interested in the nursing scholarships should complete Chesapeake’s general scholarship application and a Free Application for Federal Student Aid (FAFSA). Both are accessible at www.chesapeake.edu/financial-aid.

(L to R) Nurse Bill Shertenlieb with Pat and Richard Gauen outside St. Stephen’s Episcopal Church, Father English’s former church in East New Market

Donors interested in discussing a planned gift with the college can contact Hughes at 410-827-5879. Online donations can be made at www.chesapeake.edu/chesapeake-college-foundation.

Rev. English was born at Dorchester General Hospital in 1936 and graduated from Cambridge High School in 1954. He was ordained in the Episcopal Church in 1965 by the Bishop of Easton and from 1965-1966, he was the rector for three Mid-Shore parishes:  St. Stephen’s, East New Market; St. Andrew’s, Hurlock; and the Chapel of the Epiphany, Preston.

Following 32 years of ministry on Staten Island in New York City, he retired to Cambridge where he lived in his childhood home on Radiance Drive until his death in 2015.

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Gunston Welcomes New Trustee

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Patricia Parkhurst

Gunston School is pleased  to announce the addition of Patricia Parkhurst to the 2017-2018 Board of Trustees. Currently Pat teaches Art at Kent School and has served on several area boards including the Kent School Board of Trustees, and the Gunston Century Capital Campaign committee.

An alumna of Gunston, Pat lives in Centreville with her husband Steve and their three children, two of whom currently attend Gunston. She earned her Bachelor’s from Roanoke College and a Certificate in Fundraising from George Washington University.

Headmaster John Lewis said, “Over the past decade, Mrs. Parkhurst has served on a number of key school committees, and has therefore played an important role in helping to shape Gunston’s institutional identity.  As an alumna and current parent, she cares deeply about Gunston, and we will benefit from her wisdom and experience.”

St. Anne’s Episcopal School Selected for Longwood Gardens Christmas Display

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St. Anne’s Episcopal School third graders visited Longwood Gardens to see the tree they decorated.

St. Anne’s Episcopal School, a preschool – 8th grade school located in Middletown, Delaware, was one of just 13 schools selected for the 2017 Longwood Gardens’ annual Children’s Christmas Tree Display.   Interest in this exhibit is increasing and acceptance is highly competitive with over 40 applications received from three states this year.  Tree displays must reflect the specified theme in some way, and all ornaments must be handmade by students.  This is the first year that St. Anne’s was selected.

The handmade Christmas tree ornaments designed by St. Anne’s art teachers Charlotte Howard and Amy Sherman included pearl pine cones, spool elves, glistening Christmas stars, and garlands made of antique lace and burlap.  

Third grade teachers Sue Kaminski and Stacie Emerson suggested a woodland theme for the St. Anne’s tree, and art teachers Charlotte Howard and Amy Sherman came up with a design.   Each student crafted four different ornaments in accordance with the design, bringing the display to life.

“Visitors always admire our students’ high quality art,” remarked Head of School Peter Thayer, “Our students learn so much from Charlotte and Amy’s use of the Discipline Based Art Education method.  I am very proud of our third graders’ beautiful exhibit at Longwood Gardens.”

As one of the selected schools, St. Anne’s third graders and students were awarded 30 tickets to see their exhibit and a small stipend for production costs.  On a recent field trip the children were bursting with pride when they saw their tree on display inside the conservatory – it was gorgeous!  Christmas time is Longwood Gardens’ busiest season, with 350,000 to 400,000 visitors in a 46 day period.

St. Anne’s Episcopal School focuses on academic excellence and spiritual growth in a small, family-oriented and diverse community. St. Anne’s is a co-ed independent day school for children in Preschool (age 3) through Grade 8.  Transportation and after care available.  Founded by visionary educators from St. Andrew’s School in 2002, our academic program prepares students for honors course work in the finest area high schools through its commitment to intellectual, spiritual, physical, social, and artistic growth and character development.

St. Anne’s Episcopal School’s woodland themed Christmas tree is one of the few designs selected from dozens of entries for Longwood Gardens’ Children’s Christmas Tree Display this year.

Need a New Year’s Resolution? Sign Up for Lifelong Learning at Washington College

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Make a New Year’s resolution to rediscover the joy of learning with Washington College Academy of Lifelong Learning’s exciting Spring Semester course line-up! There will be no quizzes, papers, or final exams – just learning for the joy of it. Plan to attend Spring Showcase on Thursday, January 11 at 4:00 pm in Hotchkiss Recital Hall on the Washington College Campus to meet teachers, enjoy refreshments and conversation, and learn about the 22 afternoon classes being offered between January 28 and April 27, 2018.

There are classes for every interest and passion.  Highlights of Session 1 (January 28-March 9) include “Sunday at the Movies: A Foreign Touch” with Nancy Hartman, featuring movies from 6 different countries. “From Fake News to Facebook” by Patrick McNabb will explore the new science of media psychology and offer ways to keep up with the breakneck changes in modern mass media and discern fact from fiction. “Technology in Kent County” with Dick Swanson will host a representative from a different local company each week to talk about their business and how technology is used as a key component in bringing their products to market. Health and wellness, astronomy, history, philosophy, and current topics in literature round out the offerings for the first session.

Session 2 (March 18-April 27) has more for literature lovers with “American Immigrant Literature” by Jean Austin and a reading of John Barth’s Eastern Shore historical satire, The Sot-Weed Factor with Jim Block. Cinema offerings will continue with “Latin American Film” by George Shivers, “Silent Cinema: An Introduction” by John Wieczoreck, and another round of “Sunday at the Movies” featuring Asian films. Nautical enthusiasts will enjoy “They Call It a Ditch” about the history and commerce of the Atlantic Intracoastal Waterway by Jack Shaum and the “History of Yacht Design” by Hanson Robbins. Great Decisions, 21st century international art, how to write an op-ed piece for publication, and many more courses on topics of high interest will also be offered.

Ready to learn? WC-ALL is the place for you! You can check out the full course catalog at http://www.washcoll.edu/offices/wc-all/what-were-studying.php/. Sign up for classes at Showcase, on-line, or by mail by Tuesday, January 16. For more information call the WC-ALL office at 410-778-7221.

Really Good Stuff: Washington College, Faculty and Staff Donates $28,000 to Local United Way

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Washington College is donating $28,000 to United Way of Kent County, after 82 faculty and staff responded to President Kurt Landgraf’s pledge to match whatever they contributed.

“I am just so proud of the Washington College community, and I appreciate the generosity and caring of this faculty and staff,” Landgraf says. “This United Way campaign result is yet another indication that we take our mission seriously—they’re not just words on a document, but a living action statement to support our community.”

In late fall, Landgraf asked College employees to consider signing up for a payroll deduction to United Way of Kent County, pledging that he would match whatever they raised. Last year, eight employees gave through the payroll deduction for a total of $1,248. As of December 14, 82 employees had signed up for a total donation of $13,944. Landgraf matched this with $14,000.

“Many members of our Washington College community, including students, staff, and faculty, have had close associations with United Way agencies in a number of capacities,” says Sarah Feyerherm, Vice President of Student Affairs and Dean of Students, and a member of United Way of Kent County’s Board of Directors. “But this recent financial commitment is emblematic of a recognition that we are all partners in improving the lives of Kent County residents. Kurt’s leadership and generosity was just contagious, and the response from our employees was heartwarming. My hope is that this is just the start of a sustained partnership between the College and the United Way of Kent County.”

United Way of Kent County raises and distributes funding to multiple organizations, with a focus on improving the health, education, and financial stability of Kent County residents. In addition to the College’s donations through the workplace campaign, the College has directly supported or provided resources for many United Way member organizations including Character Counts! Kent County, the Kent Center, St. Martin’s Ministries, the Community Food Pantry, Camp Fairlee/Easter Seals, Horizons of Kent and Queen Anne’s Counties, Girl Scouts of the Chesapeake Bay Council, Kent Forward, For All Seasons, Echo Hill Outdoor School, and the Mid-Shore Council on Family Violence.

Early in his tenure as Washington College President, Landgraf made United Way of Kent County a priority as a way for the College to do more to support the surrounding community.

“A lot of people don’t know this, but I grew up an orphan. I know what it’s like to seriously need the help of others,” Landgraf says. “This is one of the reasons that I have always been a big supporter of the United Way, and why, as soon as I came to Washington College, I got involved in United Way of Kent County. I know how much good this organization can do. And I want to make sure that everybody at our College knows how much good it can do, how it can lift up whole segments of our community’s population that need help the most.”

Washington College Students Bring Food, Fellowship to Community Table

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Margot Patois (foreground, left) and other WC students serve local residents who are attending the Community Table dinner.

In the kitchen of the First United Methodist Church in Chestertown, excitement comes on a Monday evening in the form of enormous tin trays, as Washington College students Rose Adelizzi, Felicia Attor, and Lizzie Massey uncover them one at a time.

“Oh, that looks yummy!” says Cheryl Hoopes, a neighbor and volunteer at the Community Table, a dinner that happens every Monday night in the church’s fellowship hall. “Oh, my goodness, it’s still coming, guys! Turkey!” She helps the students and other volunteers uncover the dishes one by one—rice, some kind of mushroom and pasta casserole, roasted veggies—prepping them to go out onto three long tables that will serve as the buffet line once dinner begins. “We love it when the students come,” Hoopes says. “They’re just wonderful. It’s like Christmas every week for us.”

The students are members of Washington College’s Student Environmental Alliance (SEA) and its Food Recovery Network (FRN) chapter. Every Monday evening, they show up with leftover food from the College’s dining hall and contribute it to other food prepared for the Community Table, a weekly gathering that draws a wide range of local residents to share a meal together. The students help set up, serve, and dine with those who have come to dinner. Sometimes only a few are able to come; tonight, nearly a dozen students are helping.

Melia Greene, Felicia Attor, and Rose Adelizzi deliver food to the kitchen of the First United Methodist Church.

“We usually sit down and eat with them, get to know them, and it’s fun when you go into town and someone says, ‘Oh, you served food at the dinner!’ It’s nice to be connected to the town in that way,’’ says sophomore Gillian Heckert-Mitchell, an anthropology major who is now in her second semester of participating in the FRN. “It’s by far my favorite thing of the week. It gets you off the campus, and I just like to serve and meet the community.”

Like many other clubs on campus, the Student Environmental Alliance wanted to become more directly involved with something that served the larger community, says junior Samantha Trikeriotis, a psychology major and the current head of the FRN. Last year, several students worked to create a local chapter of the FRN, a national organization that mobilizes students on college campuses to prevent food waste by donating food that would not otherwise be used.

Don Stanwick, Director of Dining Services, helped the students get organized. The program is now in its third semester, going strong, and he’s encouraging the students to expand it. Stanwick says that Dining Services tries to forecast its menu for the day, estimating how much of a particular dish it will need for the College. Much of the time, leftover food goes into another meal for students, especially soups, he says. But if there’s a large portion that can’t, for whatever reason, be used in time or for another meal, Stanwick says that becomes food for the FRN.

“In the past, it got tossed, and it was just a waste,” he says. “This allows us to give food to somebody who needs food, and that’s why we like the program and we like to support it. It helps out. It’s one of those things that everyone can be involved in. You just have to give a little bit of your time.”

As of November 20, students had recovered 1,207 pounds of food during the fall semester, Trikeriotis says. They head to the dining hall at about 4 p.m. in the afternoon on Mondays and get trays of food, already heated and in a rolling food insulator that the students then drive down to the church. Working with other volunteers from the community, they set up and serve soup, salad, fresh veggies, and multiple entrees. A new addition this year is composting; the students have expanded the College’s composting program to include as much as possible from the Community Table dinner.

“It’s just another way to close the gap on food waste,” says sophomore Melia Greene, who heads up the SEA’s composting program. “It’s fun to teach people about it. Instead of wasting so much, we can teach them to give back.”

Students serving soup and salad wear their FRN ballcaps.

Pastor David Ryan says the Community Table typically draws 100 to 125 people each week. Some of them depend on the meal financially, and for others, it’s a way to connect to their community. People of all ages and backgrounds attend. About six volunteer cooks join up to 10 other volunteers who team up with the College students to provide the food, set up, serve, and clean up.

“It’s for everyone to participate,” Ryan says. “What’s wonderful to me is that people talk about diversity, but here they sit together and stand in line together. There are older people who are fine financially, but they don’t want to eat alone. We really try to serve everyone… being together is part of why we are doing this.”

Chestertown resident Pat Pardee attends nearly every Monday with her husband, Alvin. “It’s always very good,” she says. “You get all kinds of people. No matter who you are, you’re welcome. And it’s nice they have so many College students helping.”

Like many of the students, Trikeriotis says she’d never done anything like this before, and now, it’s something she looks forward to every week.

“Everyone here is really friendly,” she says. “Everyone is really kind, and they’re excited to see all the Washington College students.”

WC-ALL Spring Courses

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Make a New Year’s resolution to rediscover the joy of learning with Washington College Academy of Lifelong Learning’s exciting Spring Semester course line-up! There will be no quizzes, papers, or final exams – just learning for the joy of it. Plan to attend Spring Showcase on Thursday, January 11 at 4:00 pm in Hotchkiss Recital Hall on the Washington College Campus to meet teachers, enjoy refreshments and conversation, and learn about the 22 afternoon classes being offered between January 28 and April 27, 2018.

Jim Block wears cap and Sandwich Board at First Friday to let people know about WC-All’s fall schedule. while George Shivers studies the course selection.

There are classes for every interest and passion.  Highlights of Session 1 (January 28-March 9) include “Sunday at the Movies: A Foreign Touch” with Nancy Hartman, featuring movies from 6 different countries. “From Fake News to Facebook” by Patrick McNabb will explore the new science of media psychology and offer ways to keep up with the breakneck changes in modern mass media and discern fact from fiction. “Technology in Kent County” with Dick Swanson will host a representative from a different local company each week to talk about their business and how technology is used as a key component in bringing their products to market. Health and wellness, astronomy, history, philosophy, and current topics in literature round out the offerings for the first session.

Session 2 (March 18-April 27) has more for literature lovers with “American Immigrant Literature” by Jean Austin and a reading of John Barth’s Eastern Shore historical satire, The Sot-Weed Factor with Jim Block. Cinema offerings will continue with “Latin American Film” by George Shivers, “Silent Cinema: An Introduction” by John Wieczoreck, and another round of “Sunday at the Movies” featuring Asian films. Nautical enthusiasts will enjoy “They Call It a Ditch” about the history and commerce of the Atlantic Intracoastal Waterway by Jack Shaum and the “History of Yacht Design” by Hanson Robbins. Great Decisions, 21st century international art, how to write an op-ed piece for publication, and many more courses on topics of high interest will also be offered.

Ready to learn? WC-ALL is the place for you! You can check out the full course catalog here. Sign up for classes at Showcase, on-line, or by mail by Tuesday, January 16. For more information call the WC-ALL office at 410-778-7221.

Mid-Shore Education: Kent School and Neuroscience in the Classroom

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It’s hard to say that neuroscience is new these days. Over the last twenty years, there has been a breathtaking surge in neuroscience research which has radically changed the fields of neurosurgery, psychiatry, pain management, audiology, and countless other disciplines across a wide range of areas.

And so it may not be surprising that this study of neurons and nervous system functions would eventually find its way into the American classroom, but the Spy nonetheless found it remarkable that one institution that was a pioneer in this field would turn out to be the Kent School in Chestertown.

Last year, Kent’s head of school, Nancy Mugele, a strong advocate for using neuroscience techniques in primary education, sought out a three-year partnership with the Center for Transformative Teaching and Learning in Bethesda to apply mind and brain research to the pre-K-8 grade school’s curriculum and teacher training. By doing so, Kent became one of only seven schools in the entire country to participate in a program designed to maximize teacher effectiveness and stimulate students to achieve their highest potential.

The Spy was interested enough in this bold move to seek out Michelle Duke, Kent School’s Assistant Head for Academics, to explain what this means for both educators and students alike in this new and perhaps final frontier in how human beings learn.

This video is approximately four minutes in length. For more information about the Kent School please go here

Kent County 4-H Calendar for December

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Volunteers needed in 4-H:  Looking for volunteers as Kent County Fair 4-H Division chairpersons, judges and much more!  Call the Extension Office if interested, 410-778-1661. The University of Maryland, College of Agriculture and Natural Resources programs are open to all and will not discriminate against anyone because of race, age, sex, color, sexual orientation, physical or mental disability, religion, ancestry, or national origin, marital status, genetic information, or political affiliation, or gender identity and expression.

December

14          4-H Animal Science Updates Webinar for Volunteers, 6:30 p.m.

15-18     4-H Toy Drive Weekend – packing, sorting, shopping etc. Detailed schedule to come.

19          UME Online 4-H Volunteer Training, 6:30-8:30 p.m., Must register in Kent Office 1 week prior to reserve a spot

20          Ag Center Board of Directors Meeting, 7 p.m., Extension Office

21          Kent 4-H Clover Kids – Holiday Wreaths, 6 – 7:30 p.m. Snack provided. Must register by 12/18!

25          Christmas Holiday ~ Extension Office Closed

28          24-H Record Book Work Day, 8:30 a.m. – 4 p.m., Extension Office. All youth encouraged to work on Record Books

 

KENT COUNTY 4-H Scheduled Club Meetings (Subject to Change!)

Bits & Bridle Horse Club3rd Saturday, 1 p.m., Running W Kennels

Kent 4-H Triple Shots Shooting Sports Shotgun – 2nd Sunday, Noon, Kent Gun Club, 4th Sunday, Noon, Sudlersville Skeet Club, Archery, 1st and 3rd Sundays, 2 p.m., Cypress Creek Archery, Millington, Rifle, 2nd and 4th Sundays, 2-4 p.m., Kent Ag Center Rifle Range, Tolchester

Business meeting held the 1st Wednesday of every month, EXCEPT: January and July. 6:30 p.m. at the UMD Extension Office

Junior Dairy Associates3rd Friday monthly, 7 p.m., Kennedyville United Methodist Church

Kent Clover Calf – 2nd Wednesday, 7 p.m., Kennedyville United Methodist Church

Kent Fuzzy Tails & Shiny Scales – 4th Thursday monthly, 6:30 p.m., Winter, Presbyterian Church of Chestertown

Kent Puppy Pals Dog ClubPractice 3rd and 4th Wednesdays, 6:30 p.m., Winter: Radcliffe Creek School, Summer:  Running W. Kennels, Worton. Monthly business meeting, 2nd Monday, Running W Kennels, 6:30 p.m.